South Africa and the rest of the African continent face a familiar paradox. Agriculture remains central to food security, employment and economic development, yet productivity growth is slow, climate risks are rising, and public resources are constrained. At the same time, Africa has access to some of the world’s most sophisticated international agricultural research institutions — many of them with decades of experience working on African soils and farming systems.
The real problem is not a lack of knowledge, but rather our persistent failure to fully exploit it.
Across the globe, a dense ecosystem of international agricultural research organisations exists, including the CGIAR network and its specialised centres, such as CIMMYT, ICRISAT, ILRI, IRRI, and WorldFish, alongside leading universities and regional research platforms.
These institutions generate cutting-edge work on improved…