Easy Dinner 1
Summer Pork Chops
ACTIVE TIME 20 MINUTES TOTAL TIME 20 MINUTES SERVES 4
✓ Quick Cooking ✓ Gluten-Free
¼ cup balsamic vinegar1 Tbsp. honey1 clove garlic, finely chopped1½ tsp. kosher salt, divided1 tsp. freshly ground black pepper, divided6 Tbsp. olive oil, divided, plus more for grill grates4 ½-in.-thick bone-in pork chops (about 2 lb.)4 cups arugula (about 4 oz.)1 cup loosely packed fresh flat-leaf parsley leaves, torn4 ripe peaches, nectarines, or apricots, pitted and sliced
PREHEAT grill to high (450°F to 500°F) and lightly oil grates. Whisk vinegar, honey, garlic, teaspoon each salt and pepper, and 5 tablespoons oil.
PAT pork chops dry and brush with remaining 1 tablespoon oil. Season both sides with remaining 1 teaspoon salt and ½ teaspoon pepper. Grill, uncovered, flipping once,…
