Lunch inspo
GRAIN BOWLS Start with cooked farro quinoa, or brown rice. Then add chicken, red pepper, carrots, cucumbers, and sesame seeds. Or try salmon, tomatoes, basil, and olive oil foraMediterraneaninspired meal.
MASON-JAR SALADS Put the dressing on the bottom and then layer vegetables, grains, and proteins. Try lettuce, chickpeas, tomatoes, black olives, and cheese, or spinach, chicken, quinoa, apples, and celery.
CHILLI Make a big pot and divide it into portions. Bring separate containers of toppings like chopped scallions, cilantro, shredded cheese, a nd Greek yogurt.
SOFT TACOS Supply all the fixings – chopped bell pepper, red onion, cabbage, tomatoes, chicken, black beans, cilantro, shredded cheese, salsa, Greek yogurt, and corn tortillas – and let everyone go to town.
Lunch should be a bright spot in your day, with…
